Name: 如何做好吃的蝦仁北韓薊蘸醬--最好的遊戲日開胃菜。 (How To Make Tasty Shrimp Artichoke Dip - Best Game Day Appetizer)
Uploaded: 2021-01-14T10:01:13.000Z
Duration: 2 min 41 s
Description: 【看影片學英語】數萬部 YouTube 影片，搭配英漢字典即點即查，輕鬆掌握單字發音與用法，長久累積看電影不必再看字幕。

- Hey everyone, it's Natasha of natashaskitchen.com.

We teamed up with Tabasco to create a holiday menu

and I love this stuff so much that they went ahead

so today we're making a hot shrimp and artichoke dip.

This recipe's so easy, it comes together in one pan,

Place a large oven-safe skillet over medium-high heat.

then add one pound of shrimp in a single layer.

and let it cool slightly before you chop it up.

add three tablespoons of butter, eight ounces of sour cream,

then add six ounces of shredded Monterey Jack cheese.

then add your drained and chopped artichoke hearts,

and a generous tablespoon of Tabasco pepper sauce,

Stir that together and keep it on the stove

just until it's hot and starting to bubble.

and place the pan under the broiler for three minutes,

or until the cheese is melted and you have a golden crust.

For the holidays, I love serving it with these crisp toasts.

I'm gonna dunk one of these right in there.

Wow, cooking the shrimp and the dip all in one pan

and the Tabasco adds just the right amount of heat.

and it will disappear fast, I'm telling you.

Make sure to subscribe to our YouTube channel

Big thank you to Tabasco for sponsoring this yummy recipe.

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如何做好吃的蝦仁北韓薊蘸醬--最好的遊戲日開胃菜。 (How To Make Tasty Shrimp Artichoke Dip - Best Game Day Appetizer)

stuff

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absolutely

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