This is Alex.

And today I am cooking outside lovely kiss ideas with guacamole, cheese and chicken.

But I'm not gonna cook that alone because I am joined by the amazing deejay barbecue mess up the Cooper having a baby and a twat.

Seven stones like, Oh, second Elinor.

Best teammate.

Prosecution of tactic.

So to Paul on tomorrow, you compare on principle.

That's all I know how to say in French, man.

So, okay.

City s is a very simple dish.

It's kind of Ah, Mexican sandwich or Mexican, if you wish.

Yeah, you know, it's simple.

It's like a snack food.

But it could also be like a main course, so simple yet so tasty.

And this one will be Vinnie Julian inspired Raina PPR feelings.

It's like shredded chicken cheese, guacamole and philandering.

Okay, First we need to brown and two camel lights, Ammonium.

Okay.

And you help me on that dot That means, of course, in French.

So let's get a pan on ice and hot.

I'll get a bit of like a virgin olive oil rocking in there.

I am gonna go right black in them.

I'm gonna caramelize them cos you say that word elegance is so white.

Christian is calculating the unions.

I'm gonna shred the chicken.

Did it.

So, what's you shredded?

The chicken?

Let's place it in the bowl.

I'm gonna add a bit of brown sugar in there to kind of sweeten up onions.

You're done.

You're done.

Do you want more than as you tell me?

When and how much of these as two onions in there looks too good.

Men wasted?

No.

It's like the flavor booster of every dish.

Onions and salt are flavor boosters, flavor enhancers.

I put on using everything.

Nearly everything.

You know, the caramelized onions are in.

Let's scoop out the flesh from the avocado.

Did you be if you guys want to see a quick technique on how Thio get the flesh?

Aven, avocado!

Jamie Oliver did a rat little video.

So click on Radha Kado Avocado.

Right now Kano, caramelized onions.

Chicken is all on the soft side.

I think we deserve some kick at the end.

All right, give me one second.

I'm gonna go find the perfect hot sauce.

I'm worried I should be.

In the meantime, we're gonna crush some.

Got it.

Okay, Voila!

Alex, you've got Coach Colon.

Blow a red habanero enema.

Good sauce will clean you out.

But I mean, I'm fine with my color at the moment.

I'm finally your colon at the moment.

I didn't sound good.

Okay, well, this is even Maur.

Not so right.

This is Nucky Futz.

Too much will drive you nuts.

Looking foots, I would say.

Oh, I got it a bit late.

I thought it would be placed.

Okay.

WeII have their hearts unseen.

We need some lime.

We need some freshness, some tenderness as well.

So you in charge of the lemon?

I'm in charge of the Kommando.

Okay, now it's time to put the cheese in with the other ingredients just to stick everything together.

Perfect.

We're gonna met on J A llevar ingredients.

They become one.

I call it the mosh pit of awesomeness.

You know, mashed beets of awesomeness.

Season it thoroughly with Sultan will make it rain.

Himalayan pink, salt, black pepper.

Well, so where do you reckon?

Perfectly seasoned, ma'am.

But I have a question.

Come with mayonnaise over there Is that dipping sauce for the case of the year we doing?

I totally forgot the millionaires this go in there as well.

How much mayonnaise, bro?

So I reckon we need two big reasons off my anus to big squirts.

You go.

That's good.

Cool to make the case.

That Yes, it's very simple.

Just one.

Place it on your boat and smear some paste, smeared the payer, Smear the base, view the page, steal the base.

Just finished it up with another one on top.

And this beauty goes on the barbecue.

Nice.

Now you guys can do this in a pan in your kitchen.

But you know Alex visiting me.

And I like doing everything outdoors.

You meet some good smoke value.

Well, we've got, you know, some apple wood and some beech wood in there.

So give us a nice kind of wood smoke flavor with our case.

India.

Alex, What I'm gonna do right now is I'm gonna turn our outdoor grill into an outdoor oven.

So it was getting kind of hot or anything.

I don't want this team to burn too much, but by putting this on, it kind of calm.

Sit down.

It's still hot in there, but now it's It's melting from within.

Wow.

Already.

So this is the woman.

Okay, so, Carrie, this is simple.

You do it as you want way here.

That the crease sound.

Thank you.

Oh, my gosh.

The cheese is nice and melted in there.

Look at that.

And I reckon it's pretty cold up there.

So we're gonna enjoy this.

Wow.

And got the galleys.

Bring some richness with the avocado as well.

And what's great is the smoky flavor on the crispy tortilla.

That's the finishing touch.

That is unbelievable.

Thanks for watching.

Dude makes you described a homeboy over here.

His buttons.

That way.

Yeah, And be sure to subscribe to my body is burning this way.

Food to button up there as well.

Yeah, we could put a foot.

I hope you guys enjoyed this recipe and I get your time, but I make a couple little one.