Welcome to scramble, where I'm invited the new friends into my kitchen to make my favorite dish scrambled eggs.

Now I'm cooking with double trouble today.

They're twins.

In fact, they're gorgeous twins.

They are W w royalty on.

I hear you, ladies just as competitive as I am.

So welcome to Chez Moi first.

Congratulations.

Thank you.

Can you believe we brought our level Buns?

Twins?

Right, Because the way I feel like they are winning some spiritual way.

How far paws are pushing weakened so they could be born on the same way.

We've already been competitive about who's coming out first.

So we didn't think about breakfast.

Yeah, you were healthy.

We want to help me break.

All right, so you set the times will do a healthy breakfast.

Andi, what are you dying to get from this?

Okay, so my husband always asked me to make a fried egg on.

It terrifies me.

I can't do it.

That's it.

That's it.

So you could do that.

A Friday?

Yeah, he's vegetarian, so I'm looking like a big day, right?

What about a perfect sort of breakfast sandwich?

Sounds that will get major props.

Wait, this a bit fairer.

Otherwise, they will be outnumbered 4 to 1.

Yeah, but we're wheels were bad.

Girl.

Could we do attack team?

You should attack.

Okay.

He's gonna salt.

I feel like I should I'm the better cup.

Wow, I am.

You know why?

Because I am just such an amazing entrepreneur.

So I'm always gonna shout tag when you want to change over?

Yes.

Congratulate you.

Season, by the way.

Oh, yeah, that was your season.

No season by We did not turn into cooking skills on a scale of 1 to 10.

Where are we?

Give me?

Give me a night.

I mean, I like him.

So I'll take that.

Give me.

Give me.

Give me a six.

Maybe for you.

Really?

I mean, but when I try, I'm actually really good, right?

Really?

Because Christmas dinner you loved it.

Ladies, ladies, ladies, ladies, relax.

Otherwise, we having an early pregnancy, right?

We're ready.

Ready?

All right, let's start off with toast the bread.

Okay, good.

I was gonna do that.

I was thinking bread first.

Let's go.

So panel, get that nice.

Okay?

Yeah.

Yes.

This attempted Yes, ladies Please take a straight session.

If I can get really comfortable, handle your fingers well, back on this too.

Nice slices down.

Let's keep it nice and thick so it doesn't sort of fall apart, you know, Take your knife and get some butter.

Okay?

Just lightly spread that.

But now the question Do you prefer keeping your butter always out?

Yeah.

Definitely.

Yeah.

Jesus.

Hold anybody.

Exactly.

Destroys everything to just keep it lady in the room and then take your salt.

Just like the season he sees in the bread.

It's gonna come out so tasty and then just drop that in there.

She wanted to put water in the pan.

What?

I No, I didn't.

No, no water.

Don't wanted to downplay me.

The shock, our guys always that competitive.

I mean, but even it's so tempting to school.

Even in sports sports, we were soccer.

Beer always won the war.

She acts like I didn't win any.

She won bigger ones.

But I want a lot to, you know, put a little touch of butter into the pan.

Can I get the underneath nice and crispy as well?

Now we're gonna use turkey bacon again.

Not healthier.

I'm gonna tag out.

Take out already.

Right.

Hot pan.

Just a little teaspoon of a little in there.

Okay?

Keep you good.

Yep.

Get your bacon, please.

The fan.

Base it on layaway from your back.

We get it nice and crispy now.

Nice.

Take a little nip of the side around.

Would go color on that.

Like my baby.

Just woke up like shirts and all the food.

Yeah, I got two off.

Was that climbing plans?

No.

No, either.

About okay.

She said she didn't want baby number two and she was done.

And then she gets pregnant, and then two days later, I get a feeling that I need to get it.

Has I like it because of her, But I just got engaged, like I'm not even married.

And now I'm engaged and having a baby.

How exciting Hotel amounts.

Okay.

And then we'll do one of the most difficult thing to get right properly.

And that's final signing.

So with secret, find a great egg is keeping it nice and slow.

Okay, well done.

Good bread.

Done.

We now take it out.

Take the egg.

Always crack on a flat side.

Really important.

Really?

Yeah.

So bad.

I'll do it on like that.

No matter what happens, then I shall go straight in.

You'll get some shell fragmented across the egg.

Order a flat surface.

The slow we could save the better.

So I go down on lift.

Okay.

Announce.

Oh, my gosh.

E three.

Just good brilliance.

They want.

Yeah, e u r e.

And that wasn't a tag out.

Well, now, a little seasoning touch.

Assault just on the egg.

Just take a little touch of butter.

Put that to the side finale.

That button got brought up that help cook the egg white will keep off the heat.

Now, it'll just continue cooking Nice, slow without splashing everywhere.

So toast, bacon, egg.

We get this thing a little bit more healthier.

Good.

Get take out taken.

Avocado sliced down.

Take the end of your knife and just go crisscross.

Just a little touch of lime.

Over.

Stop it.

Don't you wanna have a skinny margarita?

September?

Yeah.

Thank you.

Spoon.

Look, you've already chopped up.

Their car was all nice and chop.

Check that out.

Now you see that?

But just gonna decide I can't leave.

I cracked that so you see, You didn't I mean, this year.

Also.

One hand, ladies, please write.

Can't have a match right here.

Finish time.

We have to be super.

Quickly.

This one now, pan Piping hot.

Okay, so have a card is done.

Yeah.

Yeah, God has done Baker's done sandwiches getting nice, Chris.

So now we will start for the spinach.

Shallots in touch of seasoning in there.

Just a touch.

And now we're gonna just lightly sweat them off.

Just a touch handful of spinach into the past that's gonna come down dramatically.

Okay, you push it down and back, you'll see it'll disintegrate.

Great on before you take that out.

Trying t through butter.

Just the patent.

Far better not give a really nice flavor.

And then take that.

Put that spinach onto your towel.

Okay?

Okay.

Just from there.

And that will help get rid of all that water.

Good.

Well done.

So this competitive edge I'm gonna still that through the kids, because they're gonna be even more competitive when they see their cousins.

They're going in the months I'm gonna go back to the videos.

The rest Think imagine.

It's really competitive household.

I know they're gonna probably a tag team takes that now.

When you got me all that water, have a little taste.

No mayonnaise for the whole trip.

Like quiet.

Wait.

Seriously, Who is the biggest Eva?

Truthfully?

Oh, I knew you were gonna point of me.

Who's wearing Leopard?

Doesn't that tell you something?

Yeah.

Why?

Biggest?

Why the biggest guy?

I'm just a boss.

No, I'm just saying that because she thinks I'm Bujji.

Yeah, she's so I am not a diva.

I enjoy the finer things in life.

And I don't think that's about right now the most important, the sending of this thing.

Okay, this is the beauty where we sort of put this beautiful thing together.

Would you do that?

I feel like I should Yes.

Ready?

Get the largest slice of bread first.

OK, down.

And then we're just gonna put a nice tablespoon of your spicy mayor on the spinach, like on top.

Generous, copious amounts of spinach.

OK, just drop avocado on top of that spinach.

Okay?

Take your bacon and roll that turkey bacon.

Help for like, three on their flat.

Lift your egg.

Take it out.

Yeah, and then on to finish with the egg, then this.

You'll want some of that butter and olive all around the plate.

Dip into and then finally with your beautiful So did your kids love?

Did you cook like a lot are like, no, literally every weekend.

And I bought it.

I love it.

I'm golden pigs and sheep.

So they nurtured them and understood where food comes from.

Wow, Woman ladies.

Now we have to keep this tasting neutral.

Okay?

Because we don't be unfair the way really crew.

You guys.

I mean, have you Okay?

What did they taste this lifted up?

You see that big bite take a big bite?

Yeah, that's how you breakfast.

Perfectly season The toast.

Maybe a little bit more to the steps.

So you have a soggy bottom.

Pretty on.

Girls, please.

I don't see.

It's really nicely toasted.

Thing is the first time.

Yeah.

What's your fingers?