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  • Restaurants have traditionally enjoyed a crucial and privileged place in the history of dating,

  • providing us with enough privacy to get to know one another and enough public scrutiny

  • to help us feel safe as we do so. The food and drink has largely been an excuse. But what we decide

  • to eat and drink together isn't merely incidental to the real task of mutual understanding.

  • It too is rich in psychological clues, communicating messages about who we are and what we might

  • be like over a lifetime. How we order can in a minor key belong to the task of winning

  • someone else over to our cause. Let's think of a number of ways of ordering food and drink

  • that suggest intriguing and complex things about our identities: What we might order:

  • A large mixed salad, accompanied by a plate of fries on the side; we could eat the fries

  • with our fingers and occasionally dip them in the vinaigrette.

  • What we'd be communicating: That we're

  • pretty sensible, in many ways, with a keen eye for restraint and a decent amount of self-control.

  • But, at the same time, that we aren't afraid of our own more impish desires. We'd be

  • hinting that we were a sound blend of the mischievous and the prudent; that we had enough

  • self-mastery and obedience to have earned the right for occasional moments of unorthodox

  • indulgence. What we might order: Fish fingers off the children's menu. What we'd be

  • communicating: Through our order, we'd be implying that we could recognise, without

  • anxiety, the claim of the more childish parts of our personalities, but that we were sufficiently

  • grown up to be undisturbed by their presence. The order might work best if we combined it

  • with an obviously sophisticated starter or desert. No one can be free of the legacy of

  • their early past, we'd be saying through our food, what matters is the maturity with

  • which we can acknowledge and navigate around it. What we might order: Almost nothing. What

  • we'd be communicating: After putting in our bare order, we might allow ourselves to

  • say with beguiling frankness that we were simply too nervous to eat. This would be importantly

  • different fromand much more attractive thanmerely ordering a normal amount,

  • then pushing it idly around our plate. We'd be showing that we were upfront in revealing

  • that the date meant a lot to us, and that there was in our eyes nothing shameful about

  • being anxious in relation to an event that might turn out to be hugely significant. Our

  • inability to countenance any desert whatsoever (not even a few berries) would be a flattering

  • way of sending out a message that we were in the company of someone with a power to

  • alter our lives. What we might order: Cranberry juice What we'd be communicating: The deep

  • red drink would be a symbol of independence; we'd be making a rather unconventional order

  • through it, this not being what people typically ask for in a restaurant. But it wouldn't

  • be willful or crazy either. We'd just be quietly asserting that we didn't mind appearing

  • a little odd for the sake of getting something we genuinely liked. We'd be, via the glass,

  • saying that we were our own sort of people.

  • What we might order: the chicken, butwe'd add with a large smile and a hugely polite

  • and patient explanationideally without the ginger and garlic and with the sauce on

  • the side in a little jug, if that was even vaguely acceptable to the guys in the kitchen,

  • who we really hope wouldn't be put out by this sort of (in our words) 'unbearably

  • fussy' request. What we'd be communicating: That we knew our tastes were complicated and

  • off the beaten track but that we had the self-belief and requisite charm to lay out our desires

  • calmly and without undue or grating petulance. Everyone in relationships turns out in time

  • to harbour a host of very particular requirements: no one, however casual they might appear at

  • first, is ever really 'easy' in the long-term. So what matters hugely is if we have learnt

  • the art of communicating our needs clearly, with grace, without entitlement or wilfulness,

  • with the wit and will of the best teacheran accomplishment there can be perfect

  • opportunities to display in our approach to the ordering of the main course.

  • Something we hadn't ever ordered, but that was sitting on our date's plate and

  • that looked especially appealingand that we'd very sweetly ask if we could have a

  • bit of. What we'd be communicating: that we were ready to step over conventional barriers

  • in the name of friendship; that we understood there were certain standard obstacles to intimacy

  • but that we were interested in finding a few playful ways of getting past thempossibly

  • later that night.

  • In the end the success of a date will not hang entirely on what's eaten or drunk.

  • But nor should we ignore how much could be communicated through such details

  • therefore how legitimate it always is to reflect at depth on more apparently minor sides of love.

  • To learn more about love try our set of cards that help answer that essential question, "who should i be with?"

Restaurants have traditionally enjoyed a crucial and privileged place in the history of dating,

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