exciting episode for you tonight because we are going to be trying more Korean

barbecue we've been feasting on Korean barbecue on this trip but we've yet to

try galbi (갈비) marinated Korean beef afterwards we're gonna go to the Cheonggyecheon 청계천

kitchen a really popular place to go for a walk and night along a nice stream and

kind of downtown old seoul food and beautiful attractions is all let's go do

it alright guys so the delicious Galbi (갈비) has arrived and as you can see it's come

with a really cool order like basically they serve it kind of put your style and

have a butcher who just prepares the plate see our orders here we have two

orders of the galbi (갈비) I'm gonna put one on the grill Dave is

gonna put the other one not Charlie sure what this is oh it's a mushroom

so what we're gonna do is basically just grab it with these tongs you can see

that is a big bone here the rest of this Beef has been marinated in kind of

a sweet soy sauce gonna lift this up a little bit again there we go

and plop it right down just like that so the idea is for us to cook it to flip it

enough times what it's been cooked enough we cut it into strips and then we

just have a cookie me a bit more like that for the time being it needs to be

cooked a little bit before we cut it so that is step one

biggest good yet

Korean barbecue is unrivaled by any other place it's just a masterpiece look

we've got the the meat cooking here on the sides actually what happened is we

had some help we had someone come over and help cut up

the pieces for us really brilliant how he cooked it he knew just exactly how to

do it and when it was done cooking on the middle part of the grill he's moved

everything to the perimeter because there's obviously less heat and yeah the

meat is ready to go so we've got all kinds of side dishes that go along with

this which are the ban Chon we've got beer

there's got soup it's just time to dig in so I'm gonna start off by having some

of the jjigae whoo I'm taking a look at that soy bean soup over here oh it

looks good oh she has meat in it too tofu piping hot steam is coming off of

it like crazy I'm gonna try pacing the meat Gobert Harrington

a wonderful rich soybean broth you're doing done it again I love my salty

rich in flavor let's place it so I'm gonna have a glass of beer I've had

Hite a few times it serves me well this is the extra cold variety I love

cold beer what I'm having my Korean barbecue delicious no idea what this is

Jeez it is huge just try that Cooper are you a giant radish perhaps gochujang cotton

temple on it the late onset of spice okay moving on again I haven't seen it

as a side dish like this is a bit more of an upscale restaurant so we're having

side dishes that somebody's - it tastes like dried fish with cucumber onion the

Mayo dressing interesting oh wow this is crab dude look at this I'm just gonna

suck it out so soft for tender big thick reds are sweet crazy

these are premium side dishes this is so much better than what you normally get

with the fine shine look this is fancy fancy stuff Wow

two more things to try before I get to the star of the show we've got this over

here to some city greens president also mentioned are those rough long oh the

cool section bringing you got more of this bunch on some additional degrees

for instance I picked up all of this assortment of leaves and pepper theater

than me and you can also get ice cream for dessert so if there's a little bit

of room my tracks and ice creams but I mean my belly's getting baked blossom

want to try that's gonna be a white radish cold

super refreshing he's been having something spicy you want to reset your

palate this is the one time for the star of the show this is the Galbi (갈비) be

marinated Korean beef we'll call thick that it's amazing I'm

gonna dip it into the ssamjang the world's best sauce red pepper fermented

soybean paste time for a bite

game over unbelievably tender rich he's got such a delicious soy sauce and then

to mix it with the ssamjang tastes incredible though we have one mushroom

eat a little bit charge and you try that it's been cooked in such a wave that

crispy on the outside which retains its juices super tasty Bombay okay Wow

and last but not least we're gonna do a proper bite with a piece of lettuce

grabbing my lettuce I've got this piece of beef here that's been marinating in

the sauce with this onions grabbing a little bit like this

so I got some onion garlic to put on here and of course you need a little

some Jang know Korean barbecue is complaint without the South John sauce

just like dock one incredible delicious bite rolling that up

as good as samgyupsal is galbi (갈비) is even better

it's marinated korean beef is just the best so amazing and you think we have so

much more to eat I'm in my happy place right now delicious korean barbecue

guys here in Seoul South Korea all right Sam so the last are the ribs

here's mine Wow oh it's still really hot I'm gonna

say there's meat but it's also a lot of fat very burnt not like two months ago

just enough for us to eat it I see crispy drive-in this is like a

little bit but delicious man like how the rib is like a pig rib using my

beeper of artistic there's must have been a big cow so good I'll never eat

beef ribs throw in the core groups this is amazing so you tried a lot of

barbecue no in Korea oh man that was the best that's the best it was so good man

he like just melts my mouth but it really was phenomenal Korean barbecue

something unreal he's so different from like American barbecue Texas barbecue

Florida barbecue that is more like with sauces on a grill this is very different

this is like really delicious beef or pork

you know they marinate it they put it on this amazing little grill in front of

you you know cook it and you eat it with lettuce and sauces right yeah so good

and now we got a cab to catch we're gonna go to Cheonggyecheon let's go

all right so we've arrived here at the Cheonggyecheon we took a little cab over

and yeah it's basically a stream you've got two little boardwalks on each side

and a few stepping stones to skip across you're ready to go check it out ready

let's do it so something interesting about the Cheonggyecheon is that I

actually came here when they were reclaiming this project when they were

doing this I can't remember how long ago it was it's probably like ten years ago

one of the mayor's decided you know let's try to make Seoul a bit more

accessible a bit more pedestrian friendly and they reclaimed this project

and now it's like a super popular area in Seoul especially me to see people

going for strolls at night it's even more popular by day you see a lot of

office workers using it and a lot of couples come here too

don't try this at home kids from one side to the next

feels are gonna Ace this in the middle of a city yeah this is that what it

feels like right here as you could see a loss of plant life they really did a

good job with the landscaping here they're also like benches right yeah

yeah you can sit down relax yeah you're in the middle of City where's the

traffic I don't hear any cars right now nothing it's crazy man it's like it

doesn't feel like you're in downtown seoul let me do it it feels very peaceful yeah

yeah it must be really nice to come here for a morning walks to and the hostage

is pretty good here as well yeah feel that oh we used to

well guys that galbi (갈비) feast was just like Korean barbeque to the max absolutely

loved it it's a feast a feast to come to Korea come to Seoul especially you've

got to try all the Korean barbecue of course some galbi (갈비) that's right some gaps

all all of them man gobby gobby gym they're all just amazing it was such a

nice place to finish off here in the Cheonggyecheon 청계천 - so peaceful so quiet so

lush so green even at night I think it's even quieter what a great day back in

Seoul come from Busan to be back in Seoul I'm glad that we had a bit of a

slower pace today and guys if you enjoyed this video give it a thumbs up

leave a comment below subscribe to both of us David's been here Samuel and

Audrey we'll have more episodes from Seoul coming soon