ButwhatismuchareEmmaknowsit's a kindoftea, butwhatmakesitdifferentthanregularblacktea?
Hideois a teaexpert.
Machais a Japanesetea, freshlypluckedleavesesteemedandthencarefullydriedthedriedleavesandthengroundinto a veryfinepowderhandgroundwithstonemillsforbestquality.
Matais a wayofdrinkingteathatcamefromChinatoJapaninthe 13thcenturyandthenevolvedinto a uniquelyJapanesestyle.
TheappealofMacharisthewayitoffersallthenutritionalbenefitsfoundin T a swellasthehostofaminoacids, vitaminsandminerals, MacharisalsoloadedwithCatAkin, anantioxidantsaidtohavemanyhealthandbeautybenefits.
Manypeopledrinkmucharebecauseithelpsthemrelax.
Thisisduetothepresenceoflargeamountsoftheaminoacidtheon I hearingthatmucharecontributestobeauty.
Emma's interestdeepens.
Yeah, Marciaisveryaromaticandslightlybitter, makingit a perfectcomplementtoanythingsweet.