Depending on the region, you can find toppings that reflect various cultures, which leads to more than 34 million ways to make a Domino's pizza.

Let's take a look at Domino's pizza toppings from around the world.

Chicken tikka masala is a specialty pizza found in Domino's restaurants in India.

Chicken tikka masala is a popular Indian dish that has a cream-based curry sauce.

The pizza is topped with chicken, onions, and paprika, and drizzled with an herby mint mayo.

In 2020 Domino's featured a limited edition bubble tea pizza in Taiwan and Japan.

Bubble tea contains boba pearls, which are sweet tapioca balls that originated in Taiwan and are now popular all over the world.

The pizza is fairly simple, with cheese, honey, and boba pearls as the only toppings.

A maple syrup packet is also provided if you wanna add more sweetness.

In Japan, Domino's offers quattro pizzas, which provide customers with four types of toppings.

The roast quattro features two roast beef and two roast chicken toppings with gravy sauce, camembert cheese, and truffle.

Surprisingly, Domino's in Japan is kind of expensive.

This quattro pizza costs JPY$3900, which is about US$37.

At Domino's in Australia, you can find Korean barbecue steak pizza.

In addition to steak, toppings include sesame seeds, spring onions, chili flakes, and a Korean barbecue sauce that is thick and has a hint of soy sauce with a little bit of heat.

In Ukraine, you can order Salo as a pizza topping.

Salo is a Ukrainian delicacy made from cured pig fat.

The porky pizza has jalapeno peppers, sliced tomato, and pepperoni.

Sucuk is served as a pizza topping at Dominoes in Turkey.

Sucuk is a Turkish sausage that is generally made with ground beef, garlic, cumin, and red pepper.

The sucuk pizza at Domino has the sausage cut in half, along with mozzarella cheese, green peppers, and mushrooms.

The crust is even filled with sucuk and covered with sesame seeds.

Domino's recently released its beef doner kebab pizza in the UK.

The pizza has thinly sliced beef doner, mozzarella, chunks of tomato, and red onion.

Frank's red hot sauce is added on top, giving the pizza some heat.

The vegendary pizza in Iceland has just about every topping besides meat.

It has cheddar cheese, mozzarella cheese, cream cheese, garlic, jalapenos, pineapple, barbecue sauce, marinara sauce, black pepper, onion, and chili pepper flakes.

Even with all the toppings, the pizza maintains a good balance of sweet and spicy.

Mexican chorizo is normally served during breakfast, but Domino's restaurants in Mexico offer it as a topping.

The Mexicana specialty pizza contains chorizo, ground beef, onions, and jalapenos.

The spiciness from the chorizo and jalapenos gives the pizza an extra kick.

Domino's Chicken Dominator pizza lives up to its name and is a favorite among locals in Bangladesh.

The pizza features four types of chicken: double pepper barbecue chicken, peri-peri chicken, chicken tikka, and grilled chicken rasher.

The bacon potato pizza in Cambodia comes with whole potato wedges as a topping.

The bacon is softer and cut into bigger pieces than the bacon bits topping you would find in other Domino's restaurants.

Other ingredients include corn, onion, mushroom, and mayonnaise.

Domino's Chili Crab pizza is based on a popular seafood dish from Singapore.

Chili crab is made with deep-fried crabs in a tomato chili sauce.

On the pizza, the crab meat is very tender, and the tomato chili sauce gives it a sweet and spicy flavor.

If you're a fan of fish, the Oslo salmon pizza may be for you.

The pizza doesn't have a strong fish smell but does have a bold taste of smoked salmon.

Other ingredients include mozzarella, cheddar, and arugula.

You can also choose either a tomato sauce or a sour cream base.

Burgers and pizza are two of the most iconic American foods, so it only makes sense that Domino's created the cheeseburger pizza to bring the two together.

The pizza has a ketchup-mustard sauce, American cheese, beef, onions, and diced tomatoes, and is topped with shredded provolone and cheddar cheese.

In France, you can order a raclette pizza, which comes with raclette cheese, potatoes, bacon, and onions.

Instead of tomato sauce, creme freche is used as a base for the pizza.

The taste is subtle, and some compare it to a cheese pizza without tomato sauce.

So which toppings do you want to try?

Are there any we missed?

Let us know in the comments below!