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  • I have been told by multiple local Malaysians that when they travel outside of their home

  • country, it's the food they miss more than anything, even more than their family.

  • Nasi lemak, which literally translates to fatty rice, is one of the ultimate examples

  • why.

  • Near Dang Wangi LRT station in Kuala Lumpur, Malaysia, is a little heavenly food stall,

  • a gem culinary contribution to the world, RA nasi lemak.

  • To my overjoy, RA was set up as a welcoming self service buffet, meaning self control

  • was hardly an option.

  • Though I wanted to consume everything the popular eatery had on display, it would simply

  • be impossible on a single plate, and so I chose as much as I could.

  • It's called nasi lemak, and it's a coconut infused steamed rice, with a bunch of different

  • toppings on top.

  • I'm ecstatic to start digging in here. First, I don't even know where to begin but.

  • I got some squid which is stewed in sambal, red chili curry and a little bit of vegetables.

  • I'm going to try the squid first.

  • It's a little bit sweet, spicy, that is exceptional, and then a stewed piece of chicken, rendang,

  • and it's stewed in coconut milk and spices and that's also on top of my rice.

  • Let me grab a piece of the chicken.

  • That is approaching perfection on

  • a plate.

  • That was stunning, I don't even want to do anything for the rest of the day, I just want

  • to relax and sip on tea.

I have been told by multiple local Malaysians that when they travel outside of their home

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