This is Shaun Evans checking in to say Happy New Year.

We're here, it hot ones.

We have one resolution and one resolution only, and that is more sauce.

So we're kicking off 2020 the only way we know how and that is with our season 11 hot sauce reveal.

Last season, we brought back sauces from some of our favorite makers in the history of the show.

This year, though, we're bringing some new friends into the Ring of Fire, along with a globe trotting range of spicy flavors designed to keep our celebrity guest sweating through the career spanning deep dive interview that is the hot ones experience.

So without wasting any more of your time, I can see a You're reading ahead already leading off.

It's the classic.

What more is there to say about the classic?

It's just good clean family fun and hear it.

Hot ones were all about clean Good family fund.

Take, for example, the Air Gondry episode.

I'm gonna eat out your camera operators.

You hear that, boys?

In the two spot, please welcome to the table Cantina Royal Tamale.

Peca.

This sauce is made in Brooklyn by a chef from Mexico into quote hot ones.

Lum Johnny Knoxville.

It's movie delicioso with tropical tamarind, smoky chilies and a kiss of sweetness.

It's great on chicken or vegan Doug's if you're into that sort of thing, all right.

Moving on to the three spot, we hop in the prop plane and head to the South Pacific to scoop up Fiji Fire Native Bongo Chili Hot Sauce.

I can safely say that this is the first sauce we've ever had on the show that features Bongo Chili Peppers.

It's also the first sauce that we've ever had on the show that features Fijian turmeric.

And it's also the first sauce that we've ever had on the show that pays tribute to the Fijian fire walkers.

Come with me, celebrity guests fire!

Walk with me down the hot ones Gauntlet.

Don't be scared.

And then here at number four, what's that?

Take two and then here at number four.

What's that?

It's double take salsa cos Scotch Bonnet mustard.

Now Spice Lords, you already know how I feel about a mustard e Caribbean hot sauce.

Shout out to Parents lantern from Season six.

And just like that, sauce, This one right here it has that bright Scotch bonnet heat and then the tanginess of the mustard to go right along with it, the perfect sauce for clearing the Sinuses right before some explain that Graham anecdotes.

And speaking of double takes, low scallion taste is back in the five spot and it's red.

I am excited to announce lows.

Kellyanne Tase Rojo, a supercharged remix of the original, with an extra handful of habanero Citrus and spice to crank things up a bit.

This sauce right here was the standout star of our special release subscription box last month.

And you know what?

We heard your calls.

We saw your texts.

We read your e mails, and it is time we hear you.

Time to bring lows.

Kellyanne takes Rojo up to the big leagues.

It is back in the five spot available February 6th February 6th.

Heat ms dot com.

Heat nous dot com to order Just in time for the season 11.

Premier of hot ones.

All right, things air heating up.

We're moving on to the back half from the shores of sow cow to Southeast Asia.

Number six brings us to seed Ranch hot Thai green.

You smell that lemongrass, aromatic basil, ginger combined with lime juice.

It reminds you of a delicious Thai curry.

You know what else is in that bottle?

Carolina Reapers.

And that reminds you that you're in the back half of the season.

11 line up and the kid gloves are off.

Okay, Moving on to number seven, we take a trip to Ontario.

This is Pepper North Star Gazer, a diabolical blend of ghost peppers, Scotch bonnets and Hal oppose, snapped into focus by Citrus Chipotle and a touch of maple sweetness Shot out to Canada.

Shot out to Maddie Matheson shot out World Peace.

All right, moving on down the line up in the eighth spot.

It is the longest tenured hot sauce and hot ones history.

10 straight seasons and continuing.

It's Cal Ripken Jr Like Iron Man streak.

It is the bomb beyond insanity.

The bomb is the sauce that needs no introduction.

If you've been watching us for any amount of time, if you're new here, check out the fuckin, um, comp video that we put out a couple weeks ago.

Colin made it shot out Colin Higgins, the bomb forever in the eighth spot, or at least it still is.

It still is.

It is still here, baby shot out.

Tom Brady, All right, moving on to the nine spot.

Another thing you know, if you watch the show, is that we like to see the space and our gauntlet for friends down under and at number nine, it's dingo sauce coz Widowmaker.

All you need to know about this sauce is that it features six super spicy strains packed into one and designed to punch you right in the mouth.

Jab, jab, right hook, left hook, uppercut haymaker.

Widowmaker.

All right, bringing up the caboose and then letting it loose.

It's your favorite.

The 10 spot, the last dab triple X.

Remove your caps for smoking Ad curry, Salute to Pepper Axe and let's give a special ovation to our season.

11 Hot ones.

Hot sauce lineup.

Here is in all of its flaming glory.

You'll get to see our new sauces in action during the Hot Ones Season.

11 Premier February 6th.

That's right.

We're back on the Internet February 6th, also premiering in February.

Hot Ones.

The game show on Tru TV.

So a huge month for us here at hot ones.

And you know what would all mean?

Nothing.

It all mean absolutely nothing without you.

The fans who've now rocked with us into the 11th season.

Look at us.

Who would have thought?

Not me.

We'll see again.

February 6th.

Thank you.

Thank you.

Review.

What is up?

Spice Lords?

His camera guy.

Bill.

Here.

Welcome the bills.

Wind tutorial.

There's one thing this buffalo boy knows how to do it.

Xena Wing First, you're gonna wet your wing with some sauce here for a little drizzle there, we'll probably Baba baba.