Meguro is a very popular in trendy town to live in.

In fact, you'll find a lot of corners living here because it's just like the cool place to be.

You'll find a lot of trendy bars and restaurants, but there's actually cool and cheap eats that's like all littered around this neighborhood.

You'll summer chief somewhere.

Not so cheap, But let's go and check it out.

I've actually featured in this place for my autonomy video because it has some of the best economy in all of Tokyo.

You guys are planning to come in the string, maybe check out that video as well Feel like I'm going hunting me again because you can see, like all right behind me there's these coaching lanterns that kind of just like lets you know that Oh, this is summer.

Oh, and if you like my Tokyo shirt, check out my merge check out the link below and this place is so beautiful.

I'm actually walking down, Not gonna goto So then go right now.

Oh, yeah, And Michael's gonna be helping me again.

Naka Meguro, also known by local sense document is Instagram, famous for its beautiful cherry blossoms, but it's actually a trendy and relaxing spot to walk around on the weekends.

Most of the stores run along the river, but I'm going to start with this hidden secret shop.

My God, it's so hot.

Number one Watabe Machi from Mia.

Beyond Miyabe in is an award winning war gushy store isolated in the Backstreets of Naka Make.

Unfortunately, we made the cardinal sin are made the cardinal sin.

We don't actually have any utensils to eat this.

It didn't give us to pick some chopsticks.

Today you guys get to see me use my hands.

One of the specialties at this place is that they make the mochi really, really soft.

This is like the softest it can ever get.

It looks like some like Jell O in here.

It's crazy.

Oh, it's like I've grabbed a piece of fish or something and it's Oh, look and it's ready to fall.

That is a softest machi I've ever had in my entire life.

It's almost like eating up jelly, and I'm not even like Moochie.

It's like it just melts.

Look at that.

It's almost like transparent family, the softest what a B movie I've ever had in my life.

It does soft Pekka choose, but you could do that.

But it's crazy like how much chemical it has used you, like, just have enough to cover the one of the most amazing You know what, He's not really like a rice cake, even though it's just like air Super light.

I'm like, This seems like a lot, but I can fully by myself.

Number two Sock a pairing and E.

Claire from Green Bean to Bar Green Bean Bar is one of my favorite places to grab some chocolate and some sucking at the same time.

Yes, you heard me right.

They actually have wine and suck a in this spot.

Let's go inside.

Green Bean.

The bar chocolate is made with only caco beans and sugar.

No vanilla or qaqaa butter, so the true flavor of ingredients are magnified in each piece of chocolate.

I was really nice about this place is they have open windows or even actually see them inside making chocolate, and it's pretty.

I think we even have a class here.

I got the most popular many one which is Claire.

It looks so good.

It has read parts and hasn't moved as a piece of chocolate.

I was just sitting over there, but the classes just finished and they all came out to make a return back to their seats.

And I don't wanna bother.

So I moved to this new spot, but anyway, let's get Did you All right.

First, delicious chocolate mousse is so light and fluffy so area that Sosa going in on you take a bite.

Actually, the pastry itself and it's coated with shooter like a fart crystallized sugar and gives you like a little crunch, which is really nice.

And then you get, like, a little piece of being the chocolate that just kind of melts on your tongue.

You can do it.

Wow.

Chocolate mousse is super good night.

That's really cool about this place is that they have wine and sake bearing You're gonna suck it.

And it comes with a bone bond pairs really well, because the chocolate has a bitter taste.

And then when you have a son and has, like, a very strong sweet rice tastes mixes altogether and just such a refreshing combination today, why do I do.

Number three vegan gelato from pre Marsh Aid gelateria.

For all my vegan subscribers, I have a special surprise for you.

They have the most amazing vegans election I've ever seen in my entire life.

They have more than 40 different flavors in the shop.

Beat that Baskin Robbins.

Let's go inside.

This Kyoto born gelato shop offers award winning vegan gelato that is oh so guilt free.

Both Japanese ingredients show you a fermented rice.

100% long way no, only one in the world that's very, very natural.

Definitely taste right.

Look at that.

It's ninja flavor.

It's almost like you can taste like sesame.

Yeah, so delicious.

I feel like the natural like you can.

It's still sweet.

Just feels healthier than normal.

Ice cream.

This is the miso cream cheese.

Definitely tasted is from Kyoto.

I can't tell that it's from Kyoto.

I love it.

So I got those you much flavors like the Mata is not too bitter.

Begin.

It's like super good, right?

It's like cranium taste soothing to my soul.

Who is probably gonna eat this number for Tito?

He'll get Sid.

Oh, it's originally from hero, which you get it from its name, but they moved him three years ago, and then they set up shop in this.

Actually, they're only shop in all of Tokyo.

Think this is a sweets shop, but they also have these sticky rice balls.

It's called Ochoa.

They have, like different flavors, like the meat.

One is like the most popular one they had done ago, which is like a deal.

Look at that.

It looks so good.

It's really small.

Is like the perfect bite size little meal or bill or snack.

I guess I really feel good.

It's like so small eating that you feel like it.

In Japan, it was like something you don't get it like staging anything.

Rice is sticky.

Taste like bits of meat.

Do you really taste the gold ones in this?

You guys like go booth root and you're definitely gonna love this.

All the mummy is packed in this little flavorful ball.

Quick.

That's the next one.

Number five flavored nuts from groovy nuts.

If you're looking to get a nut, this is my recommendation.

Relatively new in town, this shop sells more than 30 kinds of all natural raw nuts and flavored nuts.

So This is actually my favorite flavor nuts in this store.

I don't know if you have, like nuts people, but they have a really good nuts here, and it comes in a little package.

Small, medium, large.

Got the small one.

Look out.

Really.

These nuts are It's so good might get chicken tasted smoked bacon old days almost like the oily bits of the banking.

Maybe actually put smoked bacon in here.

No Number six charcoal christened from Lotus, beget voters beget is a local organic bakery by Meguro River.

They use natural yeast and organic ingredients.

And I love the warm.

Inviting by beard was like the biggest ones.

Just get my money.

I was actually planning on getting the organic soft game to this really dope here.

But when I walked into the store, the owner was like, Hey, guess what?

We have a new raspberry cream cheese Cristante.

I'm like, Oh, really?

And then he showed me.

This is actually made from bientot charcoal from the coach.

E prefecture actually supposed to be really good for you.

It's like cleanse you out in detox.

You like all of the poisons, everything that's inside of your body I think with this seat I'm getting closer to this color.

Oh, I like a nice party surprise inside.

But then it's like rounded out like mixes well with like, buttery Cristante really can taste like they've been toward the charcoal.

But, like just knowing that it's good for you makes me feel so much better.

Like a lot of places just use like a raspberry jam.

But this place you can actually see, like the bits and pieces of raspberry make disease Number seven Odin from salmon A few years back, under the train tracks here, the city developed a new restaurant zone, allowing for someone to set up shop.

In this location, you can have a chicken soup, Odin, and it is amazing.

It's a bit on the pricey side, but it's definitely one of the best students I've ever had.

Plus, I just love the open layout.

It's or a clock, and it still hasn't opened yet.

But look at this line that's already forming.

This is one of the most popular places, so if you want to go here, definitely come early or make a reservation, that's a lot of Yukio.

Nothing like having a beer on a warm day like this.

So this is a Tokyo again.

I really don't know why they call it Tokyo game because from Tokyo, maybe it's like a really mushy food, and it just, like, picks up all the flavor of the ronin juices.

And it's really nice trying daikon like these air like pretty hefty signs of duck on size is really, really big.

This is just 1/4 of what I got.

Like I chopped it up in a poor little pieces.

Look how big that is.

That's daikon.

All right, so you can tell how long the dyke one's been cooked.

How much like choosing exports out is what has been cooked really well because it's so juicy and tender.

We also ordered a chicken balls, cabbage and enoki mushrooms.

Number eight putting from Maha Kara today she putting my car.

Is she putting?

Oh, look at that putting.

I can see why this is the most popular one.

Taste is quite life, but it's actually pretty thick.

Oh, man, it is so Amy, like you could taste the egg and I'm actually gonna go look at that, huh?

That caramel is so nice.

The caramel is actually better, which is nice.

I like it goes in well with sweet pudding.

So I got the honey linen.

It sounds so summary.

I have to get something like refreshing right?

Salmon.

Pink late honey flavor is no.

That's wrong.

I haven't tasted a lemon yah, I'm getting this.

It's lemon.

It's good.

It's not sorry at all.

I feel like they only extracted the refreshing part minus a sour nous.

It's weird when you actually have a lemon number nine cheesecake from Nokko.

So Nicole is actually new to the neighborhood.

They've only been here for three months, but they have some of the most premium cheesecakes around.

You haven't tried the Japanese cheesecake.

This should be the 1st 1 Let's go.

Oh, wow, it's so cold to the touch that feels so good.

Look at that.

It's like package in like a nice container.

This is like a solid container, you know, when it comes in a container like this, any, like, cheap, convenient store stuff.

Look at that cheese.

All right, I'm gonna take the first bye.

It's like, really like hard that he's a really good cheese big.

It's really big, like this is like the smallest size.

We also have bigger sizes if you have a family with you definitely worth getting.

This is like a pretty new cheesecake that you don't get in a lot of places.

And I'm just happy to, like, try a cheesecake good like a traditional Japanese to skate like really, really rich, like almost heavy.

But like I don't like that, it's good, you know what I mean?

Number 10 Sheep food and Drinks at Rancho Pia.

Jessica.

So what I like about this place is that it's like, really, really inexpensive.

All the prices are written down and what's really nice about this place that has an English menus that you guys won't have any trouble trying to order here.

So if you guys are just looking for a place a drink and hang out and, like, spent some time, this is a swath.

Beers are only 410 yen.

Super funny How it's like you can't take them any off the wall.

Look how thick this thing is.

Oh, look cocky fry, which is fried oysters fresh.

I don't know if it's actually fresh from the ocean, but it's fresh from the fryer all right.

Zach includes my favorite food spots and knockem egg.

So I hope you like this video.

Let me know in the comments section below which food location you guys want me to do next.

And if you want to see more of my adventures in Tokyo or in Japan, that's the trouble.