And today I'm highly cooking.

We're doing Christmas around the world in Mexico and were making punch a naughty Daniel.

Is that right?

I think it's right to help me.

I brought on my friend Carlos.

You guys remember Carlos?

Okay.

You remember yourself.

Okay.

All right.

Let's make some phone chain get drunk.

Yes.

Uh, All right.

First step, uh, they got this whole got this.

Okay, I was gonna say that wrong.

We're gonna cut them.

We're gonna cut the ends, and then can I score them a little bit?

So when you put them in boiling water, they will peel off easily.

Okay, so we got a boil them for eight minutes, okay?

Yeah.

And we're just gonna leave them there for you, okay?

And these are kind of similar to, like a crab apple or a pear.

Yes.

Yes.

If you can't find it, you can find this easily of any Mexican store that will sell them around this time of the year.

If you can't find them, you can use like an Asian pear.

Okay, sweetie?

Yeah, really smell so good.

So it'll cover it.

Yeah, Okay.

And then I've got the like, uh, Myka.

So this is like hibiscus flowers, but you're also pretty easy to find, but yeah, any Mexican store will sell them.

Run here.

Yeah, It's a very popular drink you can make out of that.

So boiling water and put him in, turn off the water and let it steep for 20 minutes.

Okay.

Only been there for a little bit, and I'm gonna wait for these to finish.

In the meantime, you can watch old your fruit, cut it and have it ready to put a name on the punch mix.

Okay, Been boiling for eight minutes, so the skins were kind of like peeling away.

They smell so good.

It tastes good after you cook them with all the other fruit.

Yeah.

Okay.

Cool down a little bit.

And we're just gonna Okay, so these air cooled, so you'll shows that appeal.

Just go around, take all the skin that comes off pretty easy.

Yeah, it's easy.

When you caught them before Boyle.

And after we peel them, we're gonna have to the park with So and then I constrain the harmonica into here.

Yeah.

Yeah.

Okay, so we've got, like, maybe a gallon of water in here.

Water, maybe.

Beautiful.

So most of the color's coming from this, I guess.

But we don't need to keep the flowers.

No, you leave that they will become a little bitter.

Okay.

They look like little dried up octopuses occupies.

We'll be ready.

Okay.

So we need to bring this to a boil, Okay?

Before we put the stuff in.

Yeah.

Okay.

Cinnamon, cinnamon and the villain.

See you, Which is brown sugar.

Okay.

So people could just use the brown sugar if they can't find if you can find these, you can use brown sugar.

Just This is raw cane sugar.

So just gonna put this here, and he was going to melt eventually.

As important.

Okay.

Okay.

So I'll put a lid on this.

We'll just wait for this to boil.

Yes.

Okay.

So ready.

Here.

This is almost boiling.

The pin on seo is almost completely dissolved.

We're gonna add all the food now, so we're gonna start with cocoa, Okay?

No court day.

You can do it.

I know you can take a whole day, and this is what they look like whole.

You could find these frozen too, if you can't find a fresh?

Yeah, some places Held a kid for lunch, right?

Like all the great comedian, all the food, Uh, not across Montana oranges and some apple.

Little hot.

I know.

That's why I'm letting you do it.

The mad endo.

Cameron.

So these air the whole beans that we just pulled the dry show on the little veins off of They're right Now.

We're just gonna add the Kanye Ho cane sugar.

I'm sure.

Yeah.

Uh, this is a whole one.

It is really hard to feel if you can find it already.

Peel off, get it.

Causes pain in the ass.

And you might cut off your finger or your hand.

It's not.

It's not funny.

You usually have more than this, but we couldn't really get that going, so yeah, just gave up way.

It's got a little bit.

It's a garnish.

Pretty much, Yeah, play work because we got the pee on CEO without this.

And you said some people add raisins, but that's not really your favorite.

It's not my favorite, you know, every punch of recipes different Some people use well, a person pasa.

Some people don't use these anymore.

You know, I don't know.

It just depends if you like it or not in the last one becomes or one meant or almonds.

Is that it?

For some crunch?

When you're drinking, you're bunch.

That's it.

Just oil and then simmer for 15 minutes.

Okay, it's ready.

And you can add your alcohol of your preference.

So this is good because you keep it not non alcohol.

And then when you have kids show up, they could just have this.

And you have the room to the Japs, Roma brandy or even tequila.

I actually try.

Try once with Miss Carla.

Pretty good.

All right.

I think you were in for All right.

So bringing to a boil on, then simmer and 15 minutes.

All right.

See?

Okay.

Don't.

So we know it ended up taking a little bit longer than 15 minutes.

Could you want you want a little simmer once?

Once the apple looks kinda pink, you know is ready.

You can see a moment.

I don't know if you can, but hopefully, Yeah, the apple has taken on the color of my car, so you know, it's ready to syriza company toe course.

Right?

Fortunately, I had some luck you and you serve it with some of the fruit.

Some of the fruit juice.

Mostly juice.

Okay.

Why don't you get as much as you want?

No, no, no, No problem.

Take this.

That's it.

Good.

When this is something you could just kind of leave it warm all night and serve it to people as they come in.

Yes.

You were poorly last for a week.

Your bridge, and then we've got some spy strong.

Well, okay.

All right.

Well, thank you so much for coming on that everybody.

Is that okay?