It's a step, thisadjustmentwith a littleindicatoronhereaswelltoseewhereyou'vebeen, whereyou'regoingandcoffeeandclosetheleadis a littlemicroswitchhereandturniton.
Itreallyisvery, verysimple, and I thinkthat's a reallygoodthing, notonlyforlongevitybutintermsofcomponenttreethat's goingtothisthisiswellbuilt, a goodmotor, andherethere's a goodsetofbirdsinhere, ifyoulikeconicalburgers, andthat's verynearlyit.
Withtheexceptionofonething, whichisthislittlethinghere, whichisYou'redozingcup, which I thinkisbeautifullymadebecausethisisjustunder 58 mills, whichmeansifyouwant a dosefromhereintoyourporterfilter, justputyourput a filterontopupsidedownandflipeverythingover.
Zero.
Messer A fuss.
It's a beautifullittlethingthatkindshouldbeavailablewithallcoffeegrinders.
Now, thiswasn't perfectforme, butitwas a prettygoodstartingplaceand a prettygoodidea.
I think.
CertainlyyouhavewayMaurcalibrationthatyouwoulddowithmosttypicalgrindersthatjusthave a selectionofrandomnumbersfrom 0 to 9 thatyou'resomewhereonatsomepoint, sooverallprettyhappy.
And I spentmostofthetimepullingshotsinthemiddleoftheespressoregionintermsofthingsthat I didn't likehismuch.
I wishthisheld a littlebitmorecoffeebecausesometimes I wantedtomake a largebatchofcoffeewiththissooftenmake a literofcoffeeand I wantedtouseitforfiltercoffeeanditperformsprettywell.
Filtercoffeeagain.
Mypreferencemightbefourflatburrgrinders, but I reallyenjoyedthecoffee I gotfromthis, butyoucanjustsortofgetabout 50 55 gramsinhere.
I kindofwishitwasjust a niceeven 60.
That's justme.
Now, ifyoudowannagrindforsortof a mediumsizedbatchoffilterfrom 1/2 leadupto a liter, you'regonnabetoocoarseforthedial, whichis a bitof a shame.
I knowsomepeoplehavestartedputtingdotsontheothersideoftheirdialstosortoftrackwherethey'regoingwithcoarsergrindsettings, and I thinkthatmightbeaninterestingimprovementforthefuture.
And I supposeoneofthebiggercomplaintsthat I havewiththisisthatitdoessufferpopcorning a littlebittowardstheendofgrinding a shot.
Sothoselastfewbeansastheygrow, theytendtobouncearoundquite a lot, cantake a littlewhiletoserve, suckedthemthrough.
You'relookingatatleast a 22ndgrindtimefor 18 to 20 gramsofcoffee.
Soit's It's relativelyslow, butnotsoslowthatthat's a problemformeif I waspullingshotsathomeoranywhereelse.
Butitdoespopcorn a littlebiton.
Thatmeansthosethosebeansdogrindin a way a littlebitcoarserthantheotherbeans, whichisn't ideal.
It's not a bigproblem.
Like I said, itdoesn't reallydamagetheshotsgenerally.
Thatmaybewhysomeoftheshotsdon't havethesamekindofclarityis a mythoswith a hopperfullofcoffee, youknow, grindingthroughlikethisinanygrinderthatyou'regrandthroughwillproduce a smallvarianceingrandsettingas a resultofhislastbeans, havingnoforcebehindthem, kindofdrivingthemintotheburgers.
Noweightofcoffeebehindthem.
That's trueon E K.
That's trueifyousingledosedofmenthols.
That's true.
Ifyousingledose, justsortofanything, reallylike a brat, saidGrandorsomethinglikethat.
Thoselastfewbeansonanygranderwillpopcorn, Insomecasestheypopcornmorethanothers, that's all.
Andalso, I'd beinterestedtoseeiftheyeverdobuild a flatbirdversionofthisgrinder.
Thatwouldgetmeveryexcitedindeed.
But I shouldgiveyou a summaryrightlike I shouldgiveyou a summaryofhow I feelAnd, tobehonest, charmed.
I feelcharmedbythisgrand.
I justreallylikeit.
I likethewayit's built.
I likethedesignthinkingbehindit.
I thinkit's reallyenjoyabletouseifyousaid, Howdoesitstackupagainst a markerneg e.
K.
43?
Well, I wouldsayThat's a verydangerousquestiontoask, becausetheIkeais a nicesetofbirdsaccidentallydesignedbyMarcCohnigotsomepointattachedtonot a particularlycompellinggrinder.
TheIkeaisnotbeautiful.
It's heavy.
It's expensive.
It's notparticularlypleasurabletouseitas a nicesetofbirth.
Thisis a pleasuretouse.
Thissortofhighlights a lotoftheflawsof a grander, like E K.