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  • I'm not the only one trying to teach.

  • The nation had to cook.

  • There are loads of chefs at it.

  • The number of cookery course is available in the U.

  • K.

  • Has increased by 70% in 10 years.

  • It's a multimillion pound industry, so I'm going to protest the schools to see what's on offer and to see what I can get away with it.

  • I don't want any special treatment, so the only way to do this is to go undercover.

  • Later.

  • I'll be getting a whole new face.

  • But first I need to develop a new persona.

  • Time for some acting lessons.

  • How great love is.

  • Better not make me pretend to be a fucking tree.

  • It's a big challenge for Gordon to move away from.

  • His physicality is very pronounced obvious gestures.

  • Direct, punchy shit will be taking you from this kind of circle, which is where all your gestures tend to be on saying okay from now on, no gestures above this line in the body.

  • So it would be like imagining there was an invisible shield.

  • Yes.

  • Uh, yeah.

  • You're turning me into a win.

  • The aim of the training is to transform me into James Wonder if it's possible for a drink.

  • A 61 year old retired teacher from Edinburgh.

  • Maybe it doesn't stage two time for something you've always wanted.

  • Ah, face lift, my crazy, for it is a dead giveaway.

  • So I've had some state of the art prosthetics made from a cast of my head.

  • I'm like that fucking wrinkly.

  • But there is that, really.

  • We've taken the casts, of course, so that everything is designed to fit Gordon's face.

  • Exactly.

  • So it should move and respond and react with Gordon's place.

  • These guys are experts on Make All the Monsters on Doctor who, after two hours in make up my face, feels completely alien.

  • I'm not totally convinced by my new persona.

  • So before I go face to face with Britain's top cooks, I want to try out my accent on a friend of 15 years.

  • Oh, Angela, you do.

  • Hey, my name's James balls rumbled.

  • Part one stuffed Part two.

  • I'm after John Christoph the Valleys is a big French bastard that no one can really understand what he really thinks.

  • He's a big hit with the ladies and a bit of a smoother, so I want to have fun and to see what can really get away with I've known Jason for years and used to work alongside him was gonna be a tall order to get this one right.

  • The Nobel Academy course cost 350 quid on is an intimate affair for up to 16 students.

  • For that price, you get to spend six hours of the heart.

  • But your academy enjoined demonstrations and tastings with the nation's favorite friend, Chef, I'm about to go in.

  • I'm absolutely bricking myself.

  • Now, the experts say that the 1st 5 minutes of respecting the most dangerous time so I hope the fuck I don't get caught.

  • As I or James gets acquainted with his fellow students, the man himself arrives and starts to introduce himself to the group.

  • So these games shit, I know they do.

  • In Houston.

  • I think I know where you are.

  • Sure, you have golden your golden gloves for fuck's you so annoying.

  • Really annoying, Cos for me so early least let me get into the course a little bit.

  • You should realize that response.

  • You said no, I didn't know you could fucking slipped man like that.

  • Yeah, maybe After a starter because you smell.

  • He's playing old and he's got legs like a gladiator.

  • Congratulations.

  • I'm really big smile down, down, down, down fish, Fanatic, Alba's really is my next target.

  • Cheeky little bastard said maybe one day I'd learn how to cook Popping well, now is your chance to teach me.

  • So I'm going undercover to road test cookery Course to have a bit of fun to see what we get away with.

  • Course costs trend in £52.

  • On on it, you learn how to make stock different times of pastor on how to prepare and cook fish.

  • Gonna come and see a pizza.

  • Good night, gentlemen.

  • Come up here.

  • I can't wait to learn some things today to get on this course of beginners.

  • I've told him on a novice, but when he noticed that there's really an award winning chef in his kitchen, Time for a bit of fun on the clues you don't want to do with stocks makes too many colors into the stock.

  • Too many color vegetable stocks overheating.

  • So I take the matter in hand.

  • Willy Twig.

  • He's listening, Mr.

  • Thank you.

  • I think it's really okay.

  • Well, but the mother stores in it is ready.

  • He's impressed but oblivious.

  • Brilliant!

  • Next up, Zilly shown us how he makes pastor.

  • Now it's our turn.

  • Finally, I want a course where I get to make something.

  • So this is when you bother too much flour too quickly.

  • So it's really hard.

  • So he thinks his crap.

  • Does he time for a second clue spot that this mission start past to be made right under his nose.

  • Look at this man.

  • Look never made Buster before a round Limey.

  • Even after all that he hasn't clicked.

  • Come on, Aldo.

  • 2000 on the course moves onto Ze Lee's favorite fish.

  • We've gotten prepare our own plates of fish for cooking.

  • Let's see what he makes of this.

  • Surely he'll smell something fishy when I finished before most of the others have even begun school.

  • I don't know.

  • I yes, that means thank you.

  • He's never done it before.

  • So there's no excuse.

  • Elders missed the true yet again.

  • Or has he?

  • You know what you remind me of doesn't remind you.

  • Goto looks like he's dead.

  • Are you sure he hasn't sent me that, uh, I'm about to get rumbled.

  • Time to come clean, Mr.

  • With a little bit of pleasure, Gordon Ramsay would season them.

  • But the robber was here.

  • I'll see.

  • What I see is enough.

  • The Coptic.

  • Okay, Because I don't like school.

  • I can't eat too much short.

  • Good, Good.

  • Good remedy is a fucking nightmare.

  • And so you know, you know, I have known you since you were standing there, right?

  • Thank you to our I came today to learn something, and you've learned nothing.

  • I've learned Focal.

  • Hang on and keep it on.

  • You look much better.

  • ST Delia at her dinner party delights.

  • Course she's not my biggest fan.

  • So for pull this off, I'm gonna have a lot of fun.

  • Even t fucking expensive.

  • Actually, £130.

  • Deles course is one of the cheapest are found and caters for 90.

  • Guess at a beloved knowledge city football ground.

  • That price, you get a free hour demonstration of six courses, followed by a three course dinner wine tasting on a meet and greet with a legend herself.

  • With my track record being what it is, I've enlisted the help of comedian John Thompson.

  • Delia Smith is more than a court.

  • She's a national treasure.

  • Who will attend the course under the pretense he's filming a new Channel four food show.

  • I can't wait to get up close and personal with Delia, But first I have to sit through a food demonstration by a colleague, Alex Mukai, with no sign of her.

  • Where did she come in?

  • Wait, You know what we do for trying something new for your approval, right?

  • We're gonna try a little ready.

  • Steady cook.

  • Ready?

  • Steady twat.

  • Oh, please.

  • Alex is testing this new element of the course out on John before it's introduced in the new year.

  • I've given John a back full of packaged ingredients has recommended in Delia's recent book Help to cheat Frozen mashed potato.

  • So minced lamb it's in obtained fried onions.

  • Great stocking, great stocking, filling.

  • They're happy with what?

  • I think I could do something on this issue.

  • Yeah, I'm absolutely short.

  • They don't want to use them.

  • I think it's time for a three course meal with wine tasting.

  • She's missed the food, but just in time for the booze.

  • Dele arrives for a Q and A.

  • I'd like to ask if you've got any special suggestions for green tomatoes because At this rate, I'll be lucky to get a question in, but I'm keen to griller on a recent corner cutting controversy.

  • Your latest book Cheat.

  • I hope you don't mind me asking, but do you cheat at home just for the television?

  • Yes.

  • No, because some of the chefs on television some of these things like Master Chef making everybody in the country field cooking is something you know you can't do.

  • So that's the reason I did that.

  • So it's all Master Chef's fault.

  • But before I leave, I want to get up close and personal with the woman herself.

  • Time for an autograph.

  • I was this close when the Valley Noble may cannot pull it off this time.

  • Have you seen Thio?

  • I'm so close I can smell her hair happy.

  • Your biggest enjoy.

  • Especially when you've got Thank you so much.

  • Thank you.

  • Brilliant.

  • I did it right.

  • This is it.

  • I'm on my way into the Bristol City Ground.

  • Where?

  • Knowledge of playing away today.

  • There now send deal is gonna be watching.

  • You don't have to quietly sort of never on the way out.

  • And it's time to tell her who The real James winter is.

  • But personally, I'm shitting myself.

  • She's liable to hit me.

  • Fucking tenements.

  • Knowledge of lost.

  • She's not going to be happy.

  • How are you?

  • I'm here to say thank you.

  • To give you a present for dinner parties.

  • Delights.

  • I had the most amazing time.

  • Yeah.

  • Press play and have a look.

  • Now you'll recognize me.

  • This wasn't the food in my workshop.

  • Is that your dinner parties?

  • Delay costs.

  • I thought was amazing.

  • In fact, so inspired.

  • I feel like Gordon Ramsay.

  • How idea?

  • Amazing 12.

  • Man.

  • Let's be having you.

  • I'm absolutely, totally great, Chief, I had a fabulous time.

I'm not the only one trying to teach.

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