since I made an appearance on our YouTube channel

I thought it was a thought of Samuel and David now yeah it would seem um no yes

Sam was in Korea for two weeks yeah without me oh man it was an incredible

trip what you guys have seen so far is basically just the stuff that I've done

with with the group the other youtubers yeah and what's left to come is a really

exciting solo up idea with David afterwards yeah so Sam was invited to

join a trip organized by the Tourism Board with a whole bunch of youtubers

that was for a week and he loves Korea so much that he was like I'm sticking

around for another week do my own thing yeah so that's coming up next

that's coming up next but what we're going to do is try cooking some Korean

food we're gonna make some kimchi fried rice known as kimchi bokumbap mmm-hmm

and it's gonna be chachi kimchi Pokemon because everything tuna in it tuna I see

I see the ingredients that you've prepared you about egg in fact the thing

and while we cook and eat and hang out we're also going to do a Q&A yeah I

asked you guys on Instagram to submit your questions a lot of them does been

some great questions a little bit of a sneak peek we're gonna announce our next

trip that we're doing and so stay tuned for that

all right good

first up I'm gonna show you the ingredients before I start cooking so I

got some rice I hope it was the right kind I don't know some mochi mushrooms

we've got eggs tuna garlic kimchi have two jars of kimchi if we run out some

dried seaweed flakes with sesame seeds gochujang red hot pepper bean paste yeah

I put lots of this sesame oil and that is all we need so first up the rice last

time I bought sushi rice so I have to wash it this doesn't seem to be sushi

face in the bag not washing it you didn't grabbed it without looking

maybe I just went in there I grabbed rice when you have an aisle full of rice

with like 20 different options you just reach a point where you're like okay

whatever whatever oh yeah so for every cup of rice I'm putting in

2 cups of water basically double right

how many times have you made this dish now this will be my third time okay you

know what they say third time's the charm right because my mom normally does

when she makes rice and a little bit of oil because I've seen her do the same

I'm just copying here that's how I learned yeah

and why all the rice cooks I'm gonna put it on high and then lower the

temperature we're going to begin answering questions shall we ask you

first no no you're you're in front of the camera so you get to go first so

let's begin from the top the first question actually is where will your

next adventure take you go ahead okay so we just planned this trip keeper

spontaneously super spontaneously like last week yeah we were sitting at the

table outside having a little barbecue and someone was like why don't you guys

drive out east that would be a nice road trip for you guys on the dog and you're

like yes it would be and by the end of that day we had booked a car and the end

of that week we had booked Airbnb so we're gonna be driving out east to the

Maritimes we're gonna be stopping in Quebec New Brunswick Nova Scotia and p.i

it's a road trip me Sam my mom my dad Togo the German Shepherd and my god your

dad for a bit yeah we're gonna be meeting up with Sam's parents and new

brunswick just hanging along it's gonna be pumpy and poppy yeah

okay that's funny because one of the questions I just got in your jack for a

second sorry now that we're still on that same question yes I was super jet

lag when I came back from Korea and I we had a big asado I went downstairs I took

a giant nap and I woke up and you came up the first thing he says it was a

major surprise for me we had had this discussion at the table and Sam went to

sleep and that he couldn't remember that we talked about the trip I know that it

was mentioned like Atlantic cat is nice and something like that one there is no

mention in the trip and that's how I came together which is amazing you know

sometimes these spontaneous trips are honestly the best I think so too

and I was gonna say stick around because the next question that I just scrolled

past its most pumpy and where's pumpy pumpy my dad my dad my dad's doing

fantastic he always loves his time of year because

it's like spring turning into summer it's bike season for him in Fredericton

and so that means he's out biking most days and yeah he's enjoying life like a

typical day for him he'll go biking he comes back he likes to listen to music

he likes especially like chill music what's the word for that it's like

alternative geometry no little sign no it's not low fly there's P no indie folk

my dad loves to listen to indie folk yeah he likes to spend time on the

computer he watches our videos and yeah he has a he plays bridge and he does a

he's a very social person so he likes to glow and have family dinners and things

coming traveling with that and he's coming traveling with us he's been to

all the places that were going so he's gonna be a great person to have along

yeah yeah okay so my sister actually sent in a whole bunch her is really

funny oh let's start with a normal one okay if

you were not travelers what would you work us

well we studied to be teachers I think we play in my opinion we probably be

teaching somewhere around the world internationally

internationally I we have we'd probably like teach somewhere for two or three

years go to another country different region of the world I remember that's

actually when we went back to school to become teachers the plan that was it was

kind of important but it's kind of a back-up plan we still wanted to try

making videos have a drop box but that was kind of like our back-up plan like

yeah this all doesn't work out we're gonna teach around the world because at

one point I guess when you were finishing high school yeah you wanted to

be like a pharmacist pharmacist yeah it's you know to being a being a

pharmacist in Canada is a great job yeah you make really good money also I mean

you can work for a company but you can also run your own farm and so you can

have your own small pharmacy potentially but yeah I mean for me it would have

been the wrong fit I'm sure no that's not that would've been fair yeah and I

don't know what I would have done like before considering teaching because when

I was in high school I didn't really know what I wanted to do I know but

before you met me you were gonna take a masters and like international

development or something yeah and like go overseas basically I wanted a job

abroad yeah but I didn't know NY I guess the

theme for both of us is we didn't find out what we wanted to do until a little

bit later you know like mid to late 20s really so

yeah it took a while and in the meantime we taught English in South Korea that's

how I met out case any of you didn't know that's another question

oh okay well we entered that yes um another one from Ashley what is the one

thing your spouse does that makes you automatically roll your eyes I feel like

I feel a lot I feel like we roll I feel like we roll our eyes at each other a

lot often you know the one of the the best and worst things of other jobs is

that we we spend way more time together as a couple

and aboriginal yeah because we work together we live together we travel

together it's almost 24/7 and so yeah we we both kind of have a master class and

my pet peeve is what towels like when Sam showers takes the wet towel when I'm

in the room he will hang it up if I'm not in the room that one towel ends up

on my side of the bed my clothing on furniture and it's just like why you

know what I probably have is about 10% of is fine that's all I'm willing to

admit okay my pet peeve for you is you you leave your clothes all over the

place like this yeah and like they're organized just sometimes when I'm gonna

have to wake up in the middle of I need to go to the bathroom not tripping on

things that you've left on the floor so we're both we're both kind of okay next

question it's about making videos who edits the videos and who's better at

pieces to camera you know what you're a better editor than me for sure yeah

audrey has more of an eye for detail how it usually works is I do most of the

filming and I kind of do the rough cut I get everything down on the timeline I do

some speed ramping which is like speeding up Clips slowing down things

doing image stabilization but for the most part like once I've done not I

usually hand it over to you yeah I do the second edit yeah trying to make

things tidy tidy I'm a very picky fine we're seeing more so than means like I

mean the the the one benefit is I might get a video done quicker but you know

you haven't you'd spent longer and with more attention to detail yeah the final

product looks better so yeah you're a better editor for sure yeah definitely

okay why don't we go ask my dad some questions there's questions on yeah and

we have the the nice new deck there I don't know if you guys have seen

the video we made that we've made a big project with home renovation DIY another

shout out for those guys really missed them Jeff Max and Michelle well I met

such nice people and they came and basically built this amazing deck for us

tell me what your dad is out there with the dog let's go say hi let's go say hi

I was trying to get in so let's go okie bear okay so questions with my dad

Daniel who has made appearances on the English Channel yeah I've been around a

while yeah your last appearance you were all half a bit of a celebrity on the

Spanish Channel if you follow along there yeah by the first question for you

who is going to win cope America top America I don't think he's going to be

Argentina for sure because they are playing like awful they get beaten by

Colombia by Colombia to nail alive you know what guys it's a big issue here

but I don't think it's gonna be Argentina I'm gonna cheer for urgency

yeah you know we have to be realistic Brazil is gonna take what watch them

would watch them win now okay next question is about a recent trip to

Argentina um what were the most surprising or unexpected things

unexpected things what was unexpected for you I can think of something

unexpected for my dad when when you met one of your fans

oh well dohsa at the bus terminal or at the airport yeah yeah that that was

something that was unexpected because the guy came the guy came from behind

stealth you know he didn't say a word and he grabbed me from behind and

everybody was telling us all be careful because of the crime and Argentina this

and that we actually didn't have any problem with trying but you're always on

on edge so I was gonna turn around and sock him you know I thought it was some

of you or something I'm the guy all he wanted was

he just handed the phone to my daughter here he didn't say one word no I think

he was a little nervous a little excited to meet you yeah yeah something to keep

in mind guys's we're pretty friendly if you see us in person just come say hi

don't grab we love to meet meet you guys yeah yeah yeah it's nice to meet people

live via channel okay next one is what's your favorite food or cuisine cuisine

well that's an easy an easy one I'm a carnivore from the compass of

Argentina so for me it's gonna be a asado

but really a barbecue any way you want to call it you know but with wine yeah

what do you think yeah we need a Malbec with it with a good Malbec yeah and also

I like seafood a lot yeah you know Peruvian food yeah very good in food

they have an excellent take we've seen a lot more variety than in Argentina but

of course haven't been born in a meat-eating country I'm always for a

good date yeah Barbie you're gonna get to try some

excellent seafood and Atlantic Canada on her upcoming trip in this trip we're

gonna see if we can get some you know fresh the problem you know the problem

here in Canada is that most of fish and seafood that you can have access in the

big cities is been frozen right so it's not as you know it doesn't have that

phocion kind of when we go to Peru for instance and we have a fish and seafood

it's got that smell like the ocean water you know like salty water yeah and it

feels like you just came out of the ocean and that's the part that I really

miss I think that for a good seafood you have to be eating it by the seaside you

know like someplace where you have the ocean and you can see

I want you to check on the right update on the food okay now we're taking a

break from the questions to keep cooking come on over get closer so the race is

almost ready whoops I'm just waiting for the water to finish evaporating

essentially and in the meantime I've heated up a frying pan with a little bit

of oil and we're going to just cook the garlic first let it's turn golden the

first step and once that's done we can start adding the the kimchi we're gonna

cook the kimchi which is fermented cabbage yeah I wish we had