with some handy tips along the way to help you with your pizza making.

Firstly we need to start of with the pizza base. Now, you can do it the easy way and buy one

or, you can make one. If you decide to do it the hard way

make you dough mixture and give it a kneed for about 5 minutes

then roll it out into a circular pizza shape.

Now, lightly flour and oven tin and

then throw the base onto it.

Then curl the edges up to give it that authentic pizza base look.

Or, if you want to be a bit of a devil and go to the edge with all your toppings,

just leave it as is! Once you have something that vaguely resembles a pizza base,

you need to leave it to stand for about 15 minutes.

Then stick it in the oven on 180 degrees for about 4 - 5 minutes

just to pre-cook it a little bit. Take the base out of the oven and now we can start getting the toppings

prepared for the pizza.

And for my Gourmet Pizza Recipe we will need:

some Beef Strips, some grated Cheddar Cheese, some freshly chopped Peppers,

Jalapenos, Chopped Pineapples, sliced Tomatoes,

Mozzerella Cheese, Tomato Puree and some mixed Italian Herbs.

To start with, we're gonna squirt some Tomato Puree onto the Pizza base and

spread it over with the back of a spoon. And once it looks like this

we're gonna start topping the pizza up with some grated Cheddar Cheese.

Then throw your Peppers on and put on your chopped Pineapples.

Place your Beef strips on and then your Jalapenos.

Now it's time to finish the pizza off. So we're going to put on our sliced Tomatoes

along with the Mozzarella Cheese.

To top it off, sprinkle over some mixed Italian seasoning

or any other spice or seasoning of your choice.

Now we're ready for the oven. We need to stick it in there on 180 degrees for anything

between 10 and 20 minutes and make sure you keep checking up on it whilst it's cooking

to make sure it's not burning.

And there you have it, your very own gourmet homemage pizza and I bet you never thought it would be

this easy to do. And boy does it taste better

than the shop bought ones. And be sure to check out even more of my recipes by clicking on one

of the videos coming up.