Preparing usage notes, please check back later
army
US /ˈɑrmi/
UK /'ɑ:mɪ/
- Countable Noun
- Large group of soldiers organized to fight in wars
A2Moreat home
US /æt hom/
UK /æt həum/
- Phrase
- In one's own residence or country.
- Adjective
- Feeling comfortable and relaxed.
awesome
US /ˈɔsəm/
UK /'ɔ:səm/
- Adjective
- Great; wonderful; stupendous
B2TOEICMorebasically
US /ˈbesɪkəli,-kli/
UK /ˈbeɪsɪkli/
- Adverb
- Used before you explain something simply, clearly
- In essence; when you consider the most important aspects of something.
A2Morebelly
US /ˈbɛli/
UK /'belɪ/
- Noun (Countable/Uncountable)
- Middle part of the body; the stomach
- A bulging or rounded part of something.
- Verb (Transitive/Intransitive)
- To expand outward; swell
- To swell like a balloon
B2Morebroth
US /brɔθ, brɑθ/
UK /brɒθ/
- Uncountable Noun
- Liquid or soup that meat, etc. has been cooked in
B2Morechili sauce
US
UK
- Uncountable Noun
- A sauce made from chili peppers and other ingredients, used as a condiment.
convenience
US /kənˈvinjəns/
UK /kənˈvi:niəns/
- Uncountable Noun
- Quality of being easy to do or saving time
- The quality of being useful, easy, or suitable for someone.
- Adjective
- Designed to be easy or quick to use.
A2Morecrust
US /krʌst/
UK /krʌst/
- Noun
- Hard outer layer of something, e.g. the earth
B2Morecustard
US /ˈkʌstərd/
UK /ˈkʌstəd/
- Noun (Countable/Uncountable)
- Sweet, pudding-like dessert made with eggs, milk
C1Morecut up
US /kʌt ʌp/
UK /kʌt ʌp/
- Phrasal Verb
- Be cut up (about) to be upset or angry
- To criticize someone severely
A1Moredelicious
US /dɪˈlɪʃəs/
UK /dɪˈlɪʃəs/
- Adjective
- Very pleasing to eat; especially pleasing
B1TOEICMoredessert
US /dɪˈzɜ:rt/
UK /dɪˈzɜ:t/
- Noun
- Sweet food usually eaten at the end of a meal
B2Moredish
US /dɪʃ/
UK /dɪʃ/
- Countable Noun
- Shallow container that you cook or serve food in
- Food that has been prepared in a certain way
A2Moreeat in
US /it ɪn/
UK /i:t ɪn/
- other
- To have a meal at home instead of going out.
A2Moreflavour
US /ˈflevɚ/
UK /ˈfleɪvə(r)/
- Noun (Countable/Uncountable)
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Morefluffy
US /ˈflʌfi/
UK /'flʌfɪ/
- Adjective
- Containing air and being light in weight
B2Morefry
US /fraɪ/
UK /fraɪ/
- Transitive Verb
- To cook something in fat or oil
- Intransitive Verb
- To burn your skin due to too long in the sun
A2Moreglaze
US /ɡlez/
UK /gleɪz/
- Noun
- Light coating of liquid that makes surface shiny
- Transitive Verb
- To cover (food) with liquid to make it shine
- To fit a piece of glass in the frame of a window
B2Morego find
US
UK
- Verb (Transitive/Intransitive)
- To search for and locate someone or something.
- An instruction to locate something.
A1Moregrapefruit
US /ˈɡrepˌfrut/
UK /ˈgreɪpfru:t/
- Noun (Countable/Uncountable)
- Large sour yellowish fruit with sour juice
C1Morekimchi
US /kɪmtʃhi:/
UK /kɪmtʃi:/
- Noun (Countable/Uncountable)
- Korean spicy cabbage dish
C2Morekinda
US /'kaɪndə/
UK /'kaɪndə/
- Noun
- Short way of saying 'kind of'
- Adverb
- Somewhat; to some extent; rather.
- Sort of; in a way.
B2Moreleaf
US /lif/
UK /li:f/
- Noun (Countable/Uncountable)
- Page in a book
- Green part of a tree or plant
- Intransitive Verb
- To look through pages in a book
A2Morelettuce
US /ˈlɛtəs/
UK /ˈletɪs/
- Uncountable Noun
- Salad vegetable that has large thin green leaves
A2Morelook at
US /lʊk æt/
UK /luk æt/
- Phrasal Verb
- To use your eyes to focus on something
- To focus your eyes on something carefully
A1Moremeat
US /mit/
UK /mi:t/
- Uncountable Noun
- Flesh of a dead animal that you eat
- Noun
- Something that is important or significant
A2Moremustard
US /ˈmʌstərd/
UK /ˈmʌstəd/
- Noun (Countable/Uncountable)
- Spicy yellow or brown condiment used to add flavor
B2Moreof course
US /ʌv kɔː(r)s/
UK /ɔv kɔː(r)s/
- Adverb
- Sure ; Certainly
- Phrase
- For sure; certainly
A2Moreon the inside
US /ɑn ði ɪnˈsaɪd/
UK /ɔn ðə inˈsaid/
- Phrase
- Having a position of authority or influence within an organization or system.
- In prison; incarcerated.
- Adjective
- Possessing secret or confidential information.
A1Moreon the way
US /ɑn ði we/
UK /ɔn ðə wei/
- Phrase
- During the journey to a particular place.
A1Moreoriginated
US
UK
- Intransitive Verb
- To first come into existence
- Transitive Verb
- To create or initiate something.
A2Morepickle
US /ˈpɪkəl/
UK /ˈpɪkl/
- Countable Noun
- A cucumber preserved in brine or vinegar
B2Moreplatter
US
UK
- Countable Noun
- Large plate that holds several types of food
C1Moreporridge
US /ˈpɔ:rɪdʒ/
UK /ˈpɒrɪdʒ/
- Uncountable Noun
- Dish made of oatmeal, usually eaten at breakfast
B2Morerecommend
US /ˌrɛkəˈmɛnd/
UK /ˌrekə'mend/
- Transitive Verb
- To advise or suggest that someone do something
- To endorse or support something publicly.
A2TOEICMoresalmon
US /ˈsæmən/
UK /ˈsæmən/
- Noun
- Light pinkish orange color
- Large fish with silver skin and pink flesh
B1Moresauce
US /sɔs/
UK /sɔ:s/
- Noun (Countable/Uncountable)
- Food made from cooked fruit, e.g. apples or mangos
B1Moresaucy
US /ˈsɔsi/
UK /'sɔ:sɪ/
- Adjective
- Disrespectful in a light and playful way
C2Morescissor
US /ˈsɪzɚ/
UK /'sɪzə/
- Transitive Verb
- To cut with or as if with scissors
B1Moresesame
US /ˈsɛsəmi/
UK /ˈsesəmi/
- Noun (Countable/Uncountable)
- Tropical plant with seeds used as food in oil
B2Moreshrimp
US /ʃrɪmp/
UK /ʃrɪmp/
- Countable Noun
- Small edible salt-water shellfish with many legs
- Someone who is small and weak
B1Morespicy
US /ˈspaɪsi/
UK /ˈspaɪsi/
- Adjective
- Hot and strongly flavored in taste
B1Morestew
US /stu, stju/
UK /stju:/
- Verb (Transitive/Intransitive)
- To cook meat or vegetables in hot water
- Noun (Countable/Uncountable)
- Type of dish mixing meat, vegetables, and gravy
B2Morestore
US /stɔr, stor/
UK /stɔ:(r)/
- Transitive Verb
- To put things in a place for later use
- Noun (Countable/Uncountable)
- Place where things are kept for future use
- Place where you can go to buy things
A2TOEICMorestrawberry
US /ˈstrɔˌbɛri/
UK /'strɔ:bərɪ/
- Countable Noun
- Sweet fleshy red fruit
B1Moretaste
US /test/
UK /teɪst/
- Uncountable Noun
- (Good) sense of style in clothes, art, or manners
- Flavor in your mouth from food or drink
- Verb (Transitive/Intransitive)
- To experience something
- To experience the flavor of food, drink
A2TOEICMoretasty
US /ˈtesti/
UK /ˈteɪsti/
- Adjective
- Good tasting; having a lot of flavor
A2Moretho
US /ðo/
UK /ðəʊ/
- Adverb
- Branch of the Tai languages
B1Moretin
US /tɪn/
UK /tɪn/
- Noun (Countable/Uncountable)
- Metal container used for storing e.g. food
- Metal that cans are often made from
A2Moretraditional
US /trəˈdɪʃənəl/
UK /trəˈdɪʃənl/
- Adjective
- Involved in a custom or event common to a people
A2TOEICMoretuna
US /ˈtu:nə/
UK /ˈtju:nə/
- Noun (Countable/Uncountable)
- Large sea fish that is caught for food
B2Morevanilla
US /vəˈnɪlə/
UK /vəˈnɪlə/
- Adjective
- Having the taste of vanilla
- Having no special or extra features; ordinary or standard.
- Noun (Countable/Uncountable)
- Taste from seed of vanilla plant, as in ice cream
- Any orchid of the genus Vanilla, characterized by fragrant flowers and long pod-like fruit.
B2Moreyummy
US /ˈjʌmi/
UK /ˈjʌmi/
- Adjective
- (Of food) delicious; very tasty
C1More
