Name: 如何做通心粉奶酪--維多利亞式的方法。 (How to Make Macaroni Cheese - The Victorian Way)
Uploaded: 2021-01-14T09:16:34.000Z
Duration: 6 min 34 s
Description: 【看影片學英語】數萬部 YouTube 影片，搭配英漢字典即點即查，輕鬆掌握單字發音與用法，長久累積看電影不必再看字幕。

Today I'm making macaroni cheese,  a firm favourite in the servants hall.

Macaroni is the general word for many types of pasta.

But for this, these small tubes are best,

Some of my favourite recipes were written last century, before even Queen Victoria was born.

Now the milk and water is boiling,  and I added a pinch of salt, I'll add my macaroni.

Macaroni is best cooked in water and milk, or stock,  as it takes on flavour really well

I'm going to slightly under-cook this,  as it will cook some more in the oven.

I've lined my dish with butter, and now I'm going to lay half the macaroni on the bottom.

I'm going to dot about a third of the butter

And then repeat with the rest of the macaroni.

When I was a child, macaroni meant an overdressed gentleman: a flamboyant gentleman.

Some people pour a sauce over their macaroni,  but this takes more time and makes it taste a bit...

This is lighter, simpler and altogether better,  especially as it's served as a side dish.

For the final layer,  I'm going to mix the cheese with some breadcrumbs.

And now this needs about 15 minutes in a hot oven, finishing with a salamander to broil it.

It needs a nice, golden brown, crisp top.

This is a very good dish served with boiled meat,  cold meat, or the remains of yesterday's vegetables.

Although Mrs Warwick the housekeeper prefers hers served with sausages,

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如何做通心粉奶酪--維多利亞式的方法。 (How to Make Macaroni Cheese - The Victorian Way)

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